Raw Organic Carob Powder - Flour – 300g

300 g

Price: € 2.25 (€ 0.75 / 100 g)

Manufacturer: Creta carob
Origin: Greece
SKU: SKU5793
EAN: 5213000230741
Out of stock
€ 2.25
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During processing, a temperature of less than 100 degrees is used to assure that the final product remains raw. Our raw carob powder is a great treat for those who like raw food. It is a substitute of raw cocoa powder, in confectionary can be added to flour (add 250g to 1kg of flour), and can be used in cakes, hot drinks, soya milk shakes and desserts. It is naturally sweet thus it requires less additional sugar to sweeten. You can use our Carob Syrup in place of sugar to sweeten your favorite sweets.

Creta Carob is located in Crete Island in a little village called Argyroupoli. During our production process we combine ancient procedures with new technologies.

In Crete, the carob trees thrive in difficult soils and like arid conditions that are naturally free of fungus and pests. Thus, the uses of chemical sprays are not necessary. The tree grows 15 m in 50 years. It does not bear fruit for the first 15 years. However, once fruiting, it will yield one ton of beans in one harvest. The growing carob pods look like green broad beans but they turn to a dark glossy brown as they age. Carob is up to 8% protein. It contains Vitamins A, B, B2, B3 and D. It is high in Calcium, phosphorus, pottasium, Magnesium and contains Iron Manganese, Barium, Copper and Nickel.

Directions for Use:

Suitable for any type of raw sweet recipes, nut and milk shakes, smoothies. Can be used in traditional pastries and hot drinks.

Nutritional information for 100g:

Sugar - 30-40 %
Protein - 9.5%
Fat - 0.5 %
Carbohydrates - 80.9 %
Humidity - <5
Ash - 4.3 %
PH - 3-4


Powdered raw organic pods of Carob Tree (Ceratonia siliqua).


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