Sprouting jar

1 pcs

Price: 23.65 лв (23.65 лв / 1 pcs)

Our featured products
  • Zoya favourite!
  • Bestselling
By type
  • Utensils and moulds
Manufacturer: Bavicchi
SKU: SKU1427
EAN: 8003419018408
in stock:
Quantity:
-
+
23.65 лв
Add to Wishlist

We love it!

Marked as Zoya's favourite product



Description

The sprouting jar is certainly one of the simplest and most effective methods for producing tasty and nutritious sprouts in just a few days and in your own home. The package contains a glass jar suited for foods, the special screw-on lid provided with metal net, a ceramic base and the jar’s metal support. The user friendly instructions hereunder, are generally applicable for all kinds of plants. The only things that vary, according to the type of sprout, are the maximum quantity of seeds to use and the time needed to obtain the produce.

Day one:

Place the seeds in the jar, screw on the lid and leave to soak in plenty of water (at least three quarters of the jar) for 8-12 hours; then rinse the seeds thoroughly, turning the jar upside shaking it repeatedly to avoid water stagnating at the bottom. Place the jar on its metal support placed on the ceramic base; this will cause all water eventually remaining in the jar to drain down into the base. The jar must be placed on a flat surface and kept at room temperature (18-25 C), away from direct light and from sources of heat.

Following days:

In the following days the jar must be filled and after 1-2 minutes, drained again. This is done to allow the seeds contained in the jar to moisten and thus germinate more quickly. This procedure should be repeated at least twice a day (morning and evening) until harvest time, and anyway if the seeds in the jar appear to be dry. As in day one, be sure to shake the contents of the jar every time when rinsing.

Harvest:

The sprouts will grow rapidly and according to their specific characteristics and to the room temperature. Finally, the sprouts are removed from the jar and ready to eat or placed in the refrigerator where they will continue, very gradually to grow.
Sales ranks
#59 in Cleaning & household

Customers who bought this item also bought

  • Add to basket Our Price: 4.59 лв
    Alfalfa comes originally from Armenia. The word in Arabic means “father of all foods”. Seeds are very small. It is wrongly considered a grain, but, in fact, belongs to the pulses family. It is the most nutritious sprouts of all: very rich in protein, vitamins A, C, E, B complex, mineral elements like calcium, phosphorus, magnesium, potassium, iron and trace elements like selenium and zinc.
  • Out of stock Our Price: 4.59 лв
    Broccoli belongs to the Brassiacacee family. They are rich in mineral elements like potassium and sulphur, fibre and vitamins A and C and are excellent treatments against malignant cells.
  • Add to basket Our Price: 4.59 лв
    When sprouted, garlic loses its notorious odour and is much easier to digest. It eliminates bad breath problems with the aid of fresh and living chlorophyll developed during the germination process. Sprouts are rich in amino-acids and enzymes, vitamins and mineral elements.
  • Add to basket Our Price: 4.59 лв
    Clover has large, stiff, juicy slight green coloured leaves, taste is extremely pleasant and mild. It is rich in simple sugars, amino-acids, flavonoids, mineral elements and vitamins. It is an excellent blood cleanser and has excellent anti-spasmodic effects.
Show next 5 products

To contact us about this product, please use the following enquiry form

* Your name, email and any personal data will be handled according to our Privacy policy