Culinary Coconut Milk - organic, ZoyaBG ®, 400 ml
Organic coconut milk for cooking without thickeners
Organic coconut milk made of 100% coconut meat. Coconut milk with thick and creamy consistency, milky-white in colour and a sweet exotic aroma. This delicious coconut milk is a great vegan alternative to cream. Use as thickener for sauces, soups and a lot of Asian dishes are prepared with the pleasant coconut milk. Great ingredient for healthy and nutritious shakes and smoothies, raw desserts, pastries and sweet treats.
Use:
Shake well before use to obtain a homogeneous mixture. Then add the required amount pointed in your chosen recipe and enjoy the tropical aroma.
Ingredients:
100% white coconut meat (Cocos Nucifera)*
Nutritional values per 100g:
Energy value - 900kJ / 215kcal
400 ml
Shipping & handling
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Coconut milk comes from the grated meat of a brown coconut. The colour and rich taste of coconut milk can be attributed to the high oil content, most of which is saturates. Traditionally, coconut milk is acquired through the grating of a brown coconut, mixing the resulting substance with a small amount of water to dissolve the fat present in the grated meat.
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Nutritional yeast is deactivated, dried and ground into flakes. It has nutty flavor and reminds of cheese / yellow cheese.
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